Fresh, expressive, and inspired by the natural beauty of Cape Breton, our Seven Islands White Blend celebrates the distinctive character of our estate-grown grapes.
Crafted from L'Acadie Blanc, Seyval Blanc, and Cayuga grapes, grown in our Marble Mountain vineyard, this elegant white blend offers a beautiful balance of vibrant fruit, refreshing acidity, and coastal minerality.
Inviting aromas of peach, apricot, tropical fruit, and delicate elderflower mingle with a subtle hint of fresh basil. On the palate, rounded flavours of citrus and melon unfold alongside a distinctive briny minerality and a refreshing finish.
Bright, approachable, and wonderfully versatile, Seven Islands pairs beautifully with fresh seafood, creamy cheeses, light summer dishes, or a relaxing afternoon overlooking the Bras d'Or Lake.